Farr Rising Gamay Australian Wine a narrative that now spans
Farr Rising Gamay Australian Wine a narrative that now spansThe gamay was grafted onto rooted cabernet vines, which were planted in 1999. The soil is black cracking clay soil, with a mixture of submerged volcanic pebbles and boulders at one end, and a more friable and slightly more vigorous chocolate coloured soil at the other. The first fruit was picked during the 2014 vintage. The grapes are hand picked and sorted in the vineyard, then placed in the tank as whole bunches. The tank is sealed and left for 10
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